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Bow / Regular Season • 9:30 AM–2:30 PM & 6–9 PM • Call/Text Before Drop-Off

Lampoons Processing — custom wild game processing, Savannah, MO

Pricing

Deer & Specialty Meat Pricing

Standard deer processing is a flat price. Grinding, trophy work and specialty products are priced separately.

What we price

Here's everything that shows up on a Lampoons ticket. 5 lb minimum per product and per flavor. Specialty processing is priced by raw/wet weight before cooking, smoking or packaging. See the specialty menu for flavors.

Whole Deer

Standard processing, same price for a buck or a doe. Bring it gutted, hide on and properly cared for.

  • Standard processing$160 / deer
  • Includes skinning, backstraps and loins, steaks, roasts, stew meat, kabob meat, standard paper wrapping and freezing.
  • Burger is not included — grinding is chosen separately at check-in.
  • Ungutted whole deer are not accepted.

Burger / Grinding

Add grinding to a whole deer. Flat fee, not per pound.

  • Lean burger(flat grind fee, no pork added)+$30
  • 85/15 burger(flat grind fee, includes pork, ground and packaged in roughly 1 lb bags)+$40
  • Example: standard deer plus 85/15 burger is $200.

Boneless Wild Game

Meat you bring in yourself. It needs to be clean, bagged and labeled.

  • Specialty-meat order intake / handling(plus the applicable specialty product price)$25 / order
  • Lean burger$2.00 / lb
  • 85/15 pork burger$2.75 / lb
  • Minimum grind charge$25
  • Lampoons reserves the right to refuse meat that appears improperly handled, contaminated, dirty, spoiled or otherwise unsuitable.

Trophy / Extra Work

Tell us at check-in, before we start skinning.

  • Trophy cape$75
  • Head / antler removal only$15
  • Excessive cleaning, hair or contamination$25+
  • Ungutted whole deer are not accepted.
  • Lampoons reserves the right to refuse any animal or meat we believe has not been properly handled.

Jerky

Whole-muscle or ground jerky.

  • Ground jerky(raw weight)$9.00 / lb
  • Whole-muscle jerky(raw weight)$10.00 / lb
  • Same price for every flavor. Pricing is based on raw starting weight.

Snack Sticks

Smoked snack sticks in eight flavors.

  • Snack sticks$7.50 / lb
  • Add-ins: Premium cheese or significant add-in +$0.75 / lb.

Summer Sausage

House and specialty summer sausage, in roughly 1–3 inch logs.

  • House Summer Sausage$6.00 / lb
  • Habanero BBQ$6.00 / lb
  • Jalapeño$6.00 / lb
  • Holiday Cranberry$6.75 / lb
  • Add-ins: Cheddar +$0.75 / lb, Pepper Jack +$0.75 / lb, Cheese + Jalapeño +$1.00 / lb, Other substantial add-ins +$0.50–$1.00 / lb.

Bologna

Ring, trail or sandwich — pick your format.

  • Ring Bologna$6.00 / lb
  • Trail Bologna$6.50 / lb
  • Sandwich Bologna — whole$6.50 / lb
  • Sandwich Bologna — sliced$7.50 / lb
  • Add-ins: Cheese or premium add-in +$0.75 / lb.

Fresh Bratwurst

Fresh bratwurst links, standard 75/25 venison-pork blend.

  • 75/25 blend$6.00 / lb
  • Rich 60/40 blend(+$0.50 / lb)$6.50 / lb

Breakfast / Fresh Sausage

Ground in roughly 1 lb bags, or in links.

  • Ground$4.50 / lb
  • Links$5.50 / lb
  • Same price regardless of flavor.

Deposits

Taken at check-in and applied to your final total.

  • Whole deer$75 deposit
  • Boneless / specialty order$50 deposit
  • You're welcome to pay more up front.
  • For unusually large specialty orders we may require a larger deposit.

Pickup / Storage

We'll let you know as soon as your order is ready.

  • Pickup requested within(after we notify you)7 days
  • Storage after 7 days$5 / day
  • After 30 days, orders are subject to Lampoons' unclaimed-product policy.