Whole Deer
Standard processing, same price for a buck or a doe. Bring it gutted, hide on and properly cared for.
Call or text for pricing
Pricing
2026 Pricing Being Finalized
We're finishing up the 2026 menu and pricing now. Call or text us for current pricing.
What we price
Here's everything that shows up on a Lampoons ticket. 5 lb minimum per product and per flavor. Specialty processing is priced by raw/wet weight before cooking, smoking or packaging. See the specialty menu for flavors.
Burger / Grinding
Add grinding to a whole deer. Flat fee, not per pound.
Call or text for pricing
Boneless Wild Game
Meat you bring in yourself. It needs to be clean, bagged and labeled.
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Trophy / Extra Work
Tell us at check-in, before we start skinning.
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Jerky
Whole-muscle or ground jerky.
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Snack Sticks
Smoked snack sticks in eight flavors.
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Summer Sausage
House and specialty summer sausage, in roughly 1–3 inch logs.
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Bologna
Ring, trail or sandwich — pick your format.
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Fresh Bratwurst
Fresh bratwurst links, standard 75/25 venison-pork blend.
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Breakfast / Fresh Sausage
Ground in roughly 1 lb bags, or in links.
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Deposits
Taken at check-in and applied to your final total.
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Pickup / Storage
We'll let you know as soon as your order is ready.
Call or text for pricing